Ingredients
Equipment
Method
- In a mixing bowl, combine arrowroot powder, salt, garlic powder, and onion powder.
- Gradually add water to the dry ingredients, mixing until you achieve a smooth batter.
- Preheat the air fryer to 400°F for about 3-5 minutes.
- Lightly grease the air fryer basket with cooking spray.
- Pour the batter into the basket, spreading it evenly to form a thin layer.
- Air fry for 10 minutes, then flip the arrowroot layer and cook for another 10 minutes, or until it is crispy and golden brown.
- Remove from the air fryer and let it cool for a few minutes before cutting into desired shapes.
Nutrition
Calories: 200kcalCarbohydrates: 50gSodium: 600mgFiber: 1gCalcium: 10mgIron: 0.5mg
Notes
For extra flavor, consider adding herbs or spices to the batter before cooking. Arrowroot snacks are best enjoyed fresh and crispy.
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