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A delicious plate of Air Fryer Enoki

Air Fryer Enoki

Quick and easy air-fried enoki mushrooms are a perfect side dish or snack.
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Prep Time 5 minutes
Cook Time 8 minutes
Total Time 13 minutes
Servings: 2 servings
Course: Side Dish
Cuisine: Asian
Calories: 80
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Main Ingredients
  • 200 g enoki mushrooms trimmed
  • 1 tablespoon olive oil
  • 1 teaspoon soy sauce
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper

Equipment

  • Air Fryer

Method
 

  1. Preheat the air fryer to 375°F (190°C).
  2. In a bowl, combine the olive oil, soy sauce, garlic powder, salt, and black pepper.
  3. Add the trimmed enoki mushrooms to the bowl and gently toss to coat them evenly with the seasoning mixture.
  4. Place the seasoned enoki mushrooms in a single layer in the air fryer basket.
  5. Cook for 8 minutes, shaking the basket halfway through the cooking time for even crisping.
  6. Once cooked, remove from the air fryer and serve immediately.

Nutrition

Calories: 80kcalCarbohydrates: 7gProtein: 2gFat: 6gSaturated Fat: 1gSodium: 400mgPotassium: 300mgFiber: 2gSugar: 1gVitamin A: 5IUVitamin C: 2mgCalcium: 10mgIron: 0.5mg

Notes

For added flavor, squeeze a bit of lemon juice over the cooked mushrooms before serving.
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