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A delicious plate of Air Fryer Ostrich Steak

Air Fryer Ostrich Steak

A quick and easy way to enjoy flavorful ostrich steaks using your air fryer.
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Prep Time 10 minutes
Cook Time 12 minutes
Marinating Time 1 hour
Total Time 22 minutes
Servings: 2 servings
Course: Main Course
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Ostrich Steaks
  • 2 steaks ostrich steaks (8 oz each)
  • 30 ml olive oil
  • 1 cucchiaino garlic powder
  • 1 cucchiaino onion powder
  • 1 cucchiaino smoked paprika
  • 1 cucchiaino salt
  • 0.5 cucchiaino black pepper
  • 1 sprig fresh rosemary optional, for garnish

Equipment

  • Air Fryer

Method
 

  1. Preheat the air fryer to 400°F (200°C) for about 5 minutes.
  2. In a small bowl, mix olive oil, garlic powder, onion powder, smoked paprika, salt, and black pepper to create a marinade.
  3. Rub the marinade evenly over both sides of the ostrich steaks.
  4. Place the marinated ostrich steaks in the air fryer basket in a single layer.
  5. Cook for 10 minutes, flipping the steaks halfway through the cooking time.
  6. Check for desired doneness; if more cooking is needed, add 1-2 minutes.
  7. Remove from the air fryer and let rest for 2-3 minutes before serving.
  8. Garnish with fresh rosemary if desired.

Nutrition

Calories: 450kcalCarbohydrates: 2gProtein: 60gFat: 22gSaturated Fat: 5gCholesterol: 140mgSodium: 700mgPotassium: 800mgVitamin A: 500IUCalcium: 20mgIron: 8mg

Notes

For best flavor, let the steaks marinate in the refrigerator for 1 hour before cooking. Serve with a side of vegetables or a fresh salad.
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