Ingredients
Equipment
Method
- Preheat the air fryer to 400°F (200°C).
- In a bowl, combine olive oil, garlic powder, smoked paprika, sea salt, and black pepper.
- Coat the sardines evenly with the olive oil mixture.
- Place the sardines in a single layer in the air fryer basket. Avoid overcrowding.
- Air fry for 8 minutes, flipping halfway through for even cooking.
- Once done, remove from the air fryer and serve with lemon slices.
Nutrition
Calories: 350kcalCarbohydrates: 2gProtein: 45gFat: 20gSaturated Fat: 3gCholesterol: 200mgSodium: 900mgPotassium: 600mgFiber: 1gVitamin A: 500IUVitamin C: 30mgCalcium: 100mgIron: 5mg
Notes
For extra crispiness, allow the sardines to rest at room temperature for 5 minutes before cooking. Pair with a fresh salad for a complete meal.
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