Ingredients
Equipment
Method
- In a bowl, mix the shredded chicken with BBQ sauce until well coated.
- In another bowl, combine coleslaw mix, mayonnaise, apple cider vinegar, salt, and pepper.
- Lay out the tortillas and divide the BBQ chicken evenly among them.
- Top with coleslaw mixture, cilantro, avocado slices, and cheese if using.
- Roll up the tortillas tightly and serve.
Nutrition
Calories: 410kcalCarbohydrates: 35gProtein: 28gFat: 15gSaturated Fat: 4gCholesterol: 70mgSodium: 900mgPotassium: 400mgFiber: 4gSugar: 8gVitamin A: 750IUVitamin C: 20mgCalcium: 150mgIron: 2.5mg
Notes
These wraps are perfect for a picnic or quick lunch. Feel free to customize with your favorite toppings.
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