Ingredients
Equipment
Method
- In a stockpot, combine apple cider, pineapple juice, and cranberry juice.
- Add orange slices, cinnamon sticks, allspice berries, and cloves in a muslin pouch or directly into the mixture.
- Bring the mixture to a boil, then reduce heat and simmer for 15 to 20 minutes to let the flavors meld.
- Remove the orange slices and spices before serving.
Nutrition
Calories: 218kcalCarbohydrates: 54gProtein: 1gSodium: 25mgPotassium: 172mgFiber: 1gSugar: 45gVitamin C: 63mgCalcium: 33mgIron: 1mg
Notes
This wassail can be served warm directly from the stove or kept warm in a slow cooker for guests during a holiday party. Feel free to adjust the spices according to your taste.
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