Dessert Pizza

Indulge in a delightful treat with this Dessert Pizza recipe that features refreshing sliced fruit and creamy whipped topping on a tender cookie crust. It's a delicious, impressive, and easy dessert that everyone will love.

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Prep Time 15

Cook Time 15

Total Time 30

Servings: 12 slices

Course: Dessert

Cuisine: American

Calories: 250

Ingredients Equipment Method Nutrition Notes

Ingredients

Cookie Crust

1 (18 ounce) package refrigerated sugar cookie dough

Topping

1 (8 ounce) container frozen whipped topping, thawed
1/2 cup sliced banana
1/2 cup sliced fresh strawberries
1/2 cup crushed pineapple, drained
1/2 cup seedless grapes, halved

Equipment

Pizza Pan

Method

Preheat the oven to 350 degrees F (175 degrees C).
Press the cookie dough evenly into a 12-inch pizza pan and bake for 15 to 20 minutes until golden brown.
Allow the crust to cool in the pan on a wire rack.
Spread the whipped topping over the cooled crust.
Arrange the fruit in a decorative pattern on top of the whipped topping.
Refrigerate the Dessert Pizza until ready to serve. Enjoy the sweet and fruity flavors!

Nutrition

Calories: 250kcalCarbohydrates: 38gProtein: 2gFat: 10gSaturated Fat: 4gCholesterol: 15mgSodium: 210mgPotassium: 100mgFiber: 1gSugar: 22gVitamin A: 100IUVitamin C: 20mgCalcium: 30mgIron: 0.5mg

Notes

For a personal touch, feel free to customize the Dessert Pizza with your favorite fruits like kiwi and peaches. This dessert is perfect for gatherings and can be made ahead of time for convenience.