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Frosted Peach Lemonade Recipe

Frosted Peach Lemonade

A refreshing and creamy beverage perfect for summer days, combining the sweetness of peaches with the tang of lemonade.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 glasses
Course: Beverage
Cuisine: American
Calories: 350
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 2 1/2 cups Breyers Natural Vanilla Ice Cream
  • 1 1/4 cups Newman’s Own Virgin Lemonade
  • 1 lemon zest of
  • fresh peaches chopped

Equipment

  • Blender

Method
 

  1. Gather all ingredients and have the peaches chopped fresh.
  2. Place the vanilla ice cream, lemonade, chopped peaches, lemon juice, and lemon zest into a blender.
  3. Blend on high speed until smooth and fully combined.
  4. Pour into glasses and serve immediately for the best flavor and texture.

Notes

For an extra kick, add a splash of peach schnapps. Ensure your blender is powerful enough to handle frozen ingredients for the best texture.