Ingredients
Equipment
Method
- In a large saucepan, combine orange juice, apple cider, orange slices, lime slices, cinnamon sticks, cloves, and star anise.
- Bring the mixture to a boil over medium-high heat, approximately 5 minutes.
- Reduce the heat to low, cover the saucepan, and simmer for 10 minutes.
- Remove the cinnamon sticks, cloves, and star anise from the cider.
- Stir in the honey and keep the cider warm.
- Pour the warm Spiced Orange-Cinnamon Cider into cups and garnish with a cinnamon stick for stirring, as well as orange and lime slices.
- Pro Tip: For larger gatherings, feel free to scale up the recipe and keep the cider warm in a slow cooker for easy self-service.
Nutrition
Calories: 157kcalCarbohydrates: 39gProtein: 1gSodium: 19mgPotassium: 275mgFiber: 2gSugar: 31gVitamin C: 65mgCalcium: 53mgIron: 1mg
Notes
For an adult version, consider adding a splash of whiskey. This cider can be made ahead of time and kept warm in a slow cooker for gatherings.
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