Ingredients
Equipment
Method
- Preheat your oven to 350°F (175°C).
- In a bowl, combine the graham cracker crumbs, sugar, and melted butter until well mixed.
- Press this mixture firmly into the bottom of an 8x8 inch baking dish, ensuring an even layer.
- Bake for 8-10 minutes or until lightly golden, then allow to cool.
- In a mixing bowl, beat the cream cheese and sugar until smooth and creamy.
- Add the pureed strawberries and vanilla extract, mixing until fully combined.
- Gently fold in the whipped cream to create a light and airy texture.
- Spread the cheesecake mixture over the cooled crust.
- In a bowl, crush the cereal slightly and toss it with the melted butter until evenly coated.
- Sprinkle the crunchy topping over the cheesecake layer.
Nutrition
Calories: 250kcalCarbohydrates: 30gProtein: 3gFat: 14gSaturated Fat: 8gCholesterol: 40mgSodium: 120mgPotassium: 90mgFiber: 1gSugar: 18gVitamin A: 400IUVitamin C: 15mgCalcium: 50mgIron: 1.2mg
Notes
Consider adding chopped nuts or a drizzle of chocolate for a delightful touch. Strawberries are packed with antioxidants, vitamins, and dietary fiber, making them a healthy addition to your day.
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