Ingredients
Equipment
Method
- Heat oil in a skillet over medium heat. Add chicken pieces and cook until browned.
- Add zucchini, bell peppers, onion, and garlic to the skillet. Cook until vegetables are tender.
- Stir in corn, black beans, diced tomatoes, taco seasoning, cumin, salt, and pepper. Cook for an additional 5 minutes.
- Sprinkle cheese on top and let it melt before serving. Garnish with green onions and cilantro.
Nutrition
Calories: 400kcalCarbohydrates: 30gProtein: 35gFat: 15gSaturated Fat: 5gCholesterol: 75mgSodium: 600mgFiber: 10gSugar: 5g
Notes
This dish is perfect for meal prep and can easily be customized with your favorite vegetables or spices.
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